Picchiatello
CESANESE DEL PIGLIO DOCG SUPERIORE
Ruby red colour with violet hues. On the nose spices, pepper, Mediterranean scrub and roasting. In the mouth it is a clean, elegant, ariculated and balanced by good tannin.
Vintage: 2022
Grape variety: Cesanese di Affile 100%
Specializations: Organic wine, Sustainable production wine, Wine made from Italian native grapes, Mountain Wine, Volcanic Wine
Soil type: Clayey
Training system: Guyot
Altitude: 350 meters above sea level.
Exposure:South
Density of vines/ha:3000 - 5000
Average age og the vines: 5 years
Primary fermentation: in steel, with selected yeasts, at controlled temperature.
Maturing and Aging: 6 months in steel.
Alcohol content: 12%
Serving temperature: 12°-14°
Bottle: 750 ml
Product |
Rosè | Campanino | Picchiatello | Arringo |
Availability |
|
|
|
|
Price |
€14.00
|
€15.00
|
€20.00
|
€25.00
|
Description |
ROSATO DEL FRUSINATE IGPElegant and complex on the nose, notable freshness in the mouth, with a crunchy cherry flavour.Pink is the sunset between the rows. The sun, tired, dives into the night. Vigna Marta yawns, while the sky covers her with its starry blanket. Then the grapes fall asleep, dreaming of becoming a rosy nectar. And good dreams, as we know, sometimes come true. |
CESANESE DEL PIGLIO DOCGSoft ruby red, on the nose notes of camphor, then violets and red fruits. Mouth clean, fluid and right persistance. The ancient Ciociaro dialect was called Campanino. This velvety, soft, mellow red is a tribute to an enchanted slice of land, where centuries of history and stories meet in a glass of wine to give a taste capable of surprising. |
CESANESE DEL PIGLIO DOCG SUPERIORERuby red colour with violet hues. On the nose spices, pepper, Mediterranean scrub and roasting. In the mouth it is a clean, elegant, ariculated and balanced by good tannin. And if you look beyond the vineyard, toward the horizon, you will see Woodpecker chasing his dreams. For the sane do the right things, but the mad do the good. |
CESANESE DEL PIGLIO DOCG SUPERIOREComplex nose. Cherry in alcohol and spices. An elegant austere, structured and persistent sip. And from the keep, sentinel of Piglio, one descends into the Arringo. There, where the ancient stones speak the language of the centuries, noble and proud peoples talk happily, sipping of the grapes the generous extract. |
No features to compare | ||||
|
|
|
|
Ruby red colour with violet hues. On the nose spices, pepper, Mediterranean scrub and roasting. In the mouth it is a clean, elegant, ariculated and balanced by good tannin.
Solar. Mirabelle, yellow pulp fruit and almond. A full sip with a long savory finish.
Nuances of red fruits and berries, floral hints of rose, jasmine and violet. The velvety tannins and the light sip make it the quintessence of elegance.
Complex nose. Cherry in alcohol and spices. An elegant austere, structured and persistent sip.
Soft ruby red, on the nose notes of camphor, then violets and red fruits. Mouth clean, fluid and right persistance.
Roots, spices, rhubarb. And the pepper that releases its notes in the aftertaste, giving fullness and elegance to the sip. The gracefulness becomes
Ruby with garnet reflections. The nose is broad, intense and spicy. Elegant and persistnt sip wuth harmonious and balanced tannins.
The scent of flowers, camomille and hay is evident. The taste is full, fleshy, mineral and leaves long, lingering scents.
The scent of flowers, camomille and hay is evident. The taste is full, fleshy, mineral and leaves long, lingering scents.
Roots, spices, rhubarb. And the pepper that releases its notes in the aftertaste, giving fullness and elegance to the sip. The gracefulness becomes
Ruby red colour with violet hues. On the nose spices, pepper, Mediterranean scrub and roasting. In the mouth it is a clean, elegant, ariculated and balanced by good tannin.
Ruby with garnet reflections. The nose is broad, intense and spicy. Elegant and persistnt sip wuth harmonious and balanced tannins.
Product Comments
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent