Vintage: 2022
Grape variety: Cesanese di Affile 100%
Specializations: Organic wine, Sustainable production wine, Wine made from Italian native grapes, Mountain Wine, Volcanic Wine
Soil type: Clayey
Training system: Guyot
Altitude: 350 meters above sea level.
Exposure:South
Density of vines/ha:3000 - 5000
Average age og the vines: 5 years
Primary fermentation: in steel, with selected yeasts, at controlled temperature.
Maturing and Aging: 6 months in steel.
Alcohol content: 12%
Serving temperature: 12°-14°
Bottle: 750 ml
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